Ingredients:
1 c. water
1/3 c. salt
1 tbsp. vegetable oil
10 drops food coloring
1 c. flour
1 tbsp. cream of tartar
Directions:
Over medium heat, add water and salt. Stir until salt is dissolved. Add vegetable oil and food coloring. Remove from heat and add flour and cream of tartar. Mix well. Mixture will thicken quickly as you mix. Knead to a smooth texture. Cool and store in an air tight bag or container.
Thursday, February 18, 2010
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